EJ is a 28-year-old female. She is being admitted for Gastric Bypass Surgery. She is 5’6” and 265 pounds. She has a history of Diabetes and hypertension, she is not on medications at the time.
· What client education topics are important to reinforce for this client?
· How will this client’s diet be advanced?
· What complications can occur after this surgery?
· What is Dumping Syndrome and what are some interventions to help prevent its development?